Product Information
Le Creuset 30 x 20cm Oven Dish, These dishes are ideal for making pasta dishes such as lasagna and baking delicious pies and desserts such as fruit cake and gingerbread. Great for pastry, the cast iron spreads the heat evenly and well with no soggy middles to pies or tarts. Also excellent for marinating - the surface will not spoil or discolor. They make elegant serving dishes, too.
Because they're hand finished, no two peices of Le Creuset cast iron cookware are the same. But these unique dishes ensure consistent results time after time. The gentle spread of heat means your pastry will always be golden perfection and your roasts will look terrific served straight to the table in all their glory.
For best results, in cooking roast meats, poultry or poaching fish the dish should be filled almost to the brim, so the top browns and crisps quickly, leaving the food beneath moist.
Features
- From Le Creuset
- Cerise
- Hand Finished
- No Hot spots means even heating
- Dishwasher Safe
