Product Information

Swiss Diamond cookware features revolutionary non-stick nano-composite using diamond crystals, up to 200,000 per pan, to form a virtually indestructible non-stick cooking surface that will not peel, crack or blister.

"They're solid, they've got good weight, they conduct heat well, you can get them really hot and they hold their temperature. I can't really fault their performance." Ashley Palmer-Watts, Head Chef ,The Fat Duck, Bray. Restaurant Magazine, November 2006 .

Features

• Made of 6mm pressure cast aluminum
• Diamond coating with up to 200,000 crystals.
• Diameter: 28cm
• Lifetime Limited warranty
• Made in Switzerland