Product Information
The KE-3000 will sharpen virtually any knife – straight, curved, serrated and exotic Japanese steel knives to as new or better standard and whilst we can’t promise it will make you a better cook, having razor sharp knives for preparation and carving certainly helps.
The KE-3000 is not designed for continuous commercial use, as is the KE-280. The typical customer profile would be an individual professional chef or simply a private individual, maybe a keen amateur chef, who wishes achieve the ultimate cutting edge their knives can achieve (it is a fact that the better the quality of the cutting edge steel, the better the ultimate finished edge)
Original equipment abrasives are SC-02-C fine abrasive belts – non-directional.
Features
- Safety Standard – European CE
- Dimensions – L = 310mm H = 110mm W = 110mm
- Weight – Machine 1.5kg Transformer = 0.9kg
- Powerful motor – torque 1650 gcm
- Wheel rotation speed – 3150 rpm
- Max vertical contact – 13mm
- Average sharpening angle - 15°