Product Information
The paring knife is great for peeling fruits and vegetables; slicing a single garlic clove or shallot; controlled, detailed cutting, such as cutting shapes or vents into dough; and scoring designs and patterns on surfaces of food. Use it for any job that requires precise and delicate work, like removing the ribs from a jalapeño or coring an apple.
Gustav Emil Ern has a long tradition of craftsmanship in producing superior quality German knives. Made from the highest grade stainless steel in Solingen, "the city of blades", renowned throughout the world for the production of exceptional quality chefs and butchers knives.
Features
