4 lg Apples

1 c Sugar

1/2 ts Cinnamon

2 tb Butter or margarine

1/4 c Sugar; if desired

1 Pastry for double crust; 9 i

Wash apples and grate (do not peel). Add 1 cup sugar and the cinnamon; mix well. Spoon mixture into pastry lined 9 inch pie pan. Cover top with lattice strips. Dot with butter and sprinkle with 1/4 cup sugar, if desired. Bake at 350~ for 1 hour or until browned. -----