6 Egg whites

3/4 c Sugar

1 tb Vanilla

3/4 c Flour

1/3 c Cocoa

1/2 ts Salt

1 ts Baking powder

1 1/2 c Marshmallow cream

Recipe by: Fat-Free Junkfood Cookbook In a medium bowl, add ingredients one at a time, stirring well after each addition. After adding marshmallow creme, mix until the marshmallow lumps are gone. Pour into a 9x9 inch pan that has been lightly coated with cooking spray. Bake at 325 degrees for 30 minutes. Makes 10 servings at less than one-half gram fat each. -----